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Whey is isolated from milk and is recognised as an easy to digest, high quality source of protein providing an excellent mix of amino acids, including high levels of the three branch chain amino acids (BCAA’s) L-Leucine, L-Isoleucine and L-Valine. Amino acids are the essential components needed by the body to build and repair muscles.
Lambert Whey Protein is one of the highest quality whey products available and is manufactured in the UK by one of the world's largest producers of sports products.Whey protein isolates have been added to boost the overall level of protein.
Lamberts shakes contain more protein per portion than many leading sports brands and at a fraction of the price! This is a great tasting, easy to use product that also benefits from being aspartame free.
Product Specification:
Typically
Per 30g / Per 100g
Alanine 1.2g / 4.0g
Arginine 0.5g / 1.7g
Aspartic Acid 2.7g / 8.9g
Cysteine 0.5g / 1.8g
Glutamic Acid 4.4g / 14.6g
Glycine 0.3g / 1.1g
Histidine 0.4g / 1.3g
Isoleucine*/** 1.5g / 5.1g
Leucine*/** 2.6g / 8.5g
Lysine* 2.3g / 7.7g
Methionine* 0.5g / 1.8g
Phenylalanine* 0.7g / 2.4g
Proline 1.3g / 4.4g
Serine 1.1g / 3.7g
Threonine* 1.6g / 5.4g
Tryptophan* 0.3g / 1.1g
Tyrosine 0.6g / 2.1g
Valine*/** 1.4g / 4.7g
Energy 504kj/120kcal / 1680kj/401kcal
Protein 24g / 80g
Carbohydrate 2.2g / 7.3g
of which Sugars 1.8g / 6.1g
of which Polyols 0.0g / 0.0g
Fat 1.7g / 5.7g
of which Saturates 1.1g / 3.5g
Dietary Fibre 0.15g / 0.5g
Sodium 0.06g / 0.2g
Flavourings, Thickener (Sodium Carboxymethylcellulose), Natural Colour (Curcumin), Sweetener (Sucralose).
Directions:
Mix one level scoop (30g) with 250ml of coldwater or skimmed milk (for the smoothest result, use a blender).We recommend 1-4 portions per day depending on your protein requirements. Take at any time in the day to boost your total protein intake. If you mix with skimmed milk you add an extra 8g of protein, plus 85 calories.
Caution:
Do not take if pregnant or breast feeding.
Protein is needed for the body to grow and repair itself, and it is therefore important to ensure there is sufficient protein within the diet, otherwise muscle strength and energy levels can be compromised. The guideline intake for an adult is 45g per day, although some experts believe this is barely enough.






